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This pure hulled sesame seed paste is the Magic Johnson of Arabic food… It works well everywhere! Mix with lemon juice, salt, garlic, and yoghurt, add roasted eggplants you get Moutabal. Switch the eggplants with shredded boiled beetroots you get Moutabal Shamandar. Switch the beetroots with boiled chickpeas you get our world famous Hummus… The possibilities are endless. 


Weight: 1 Liter

Beit Sitti One Liter Tahini Can

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